Recipe: Chicken Breast Fajita style

Ingredients:

1 slice of chicken breast

1/2 chopped onion

1/2 chopped green pepper

1/2 chopped red pepper

1/2 chopped yellow pepper

2 tbsp fajita spice mix

3 tbsp salsa

60 grams shredded cheddar cheese

Preparation:

Mix the chopped onions, and chopped green, red, and yellow peppers with the fajita spice mix and salsa

Add in the cheddar cheese and stir the paste well.

Place a slice of chicken breast on a pan with aluminum foil. Use a knife and make a few diagonal cuts along with the chicken breast.

Rub the paste over the chicken and allow to marinate for 20 minutes.

Add chicken to the oven and bake at 356 degrees Fahrenheit (180°C) for 20 mins.

Ready to serve,